Are you the ultimate Doritos fan? Whether it’s Tangy Cheese or Cool Original, you just have to have one of those tortilla chips? Well, you’re in luck because there is now a restaurant dedicated to the snack.
The Doritos Diner is the brand’s first-ever virtual restaurant in the UK and features a menu full of dishes featuring the iconic Doritos experience.
Doritos have partnered with Lean Kitchen Network to open in three locations across London including Clapham Junction, Bethnal Green and Kings Cross. The menu they have created covers a wide range of dishes such as loaded nacho plates, Doritos crumb-coated friend chicken burgers and Texas BBQ wings with Chilli Heatwave Crunch.
There are also plenty of veggie options including BBQ pulled jackfruit nachos, veggie Double Dip Quesadillas and spicy Cheese and Jalapeño Bites. As well as this, you can build your own nachos dish in the Doritos Diner’s ‘Make Your Play’ where you can freestyle on your curated selection of dips and crunches to mix and match flavours.
Cynthia Finke, Doritos Senior Marketing Manager, said: “Doritos always enjoys watching nacho fans across the UK get creative with their own distinctive recipes at home. The launch of the Doritos Diner will celebrate this creativity and encourage people to continue to try new and exciting food.
“We’re thrilled to have Lean Kitchen as our partner as they have truly embodied Doritos’ bold and unique personality into this playful and exciting menu.”
You can try out the menu on Uber Eats with treats starting from just £4 or go for a dine-in experience by grabbing means from the Asda superstore in Clapham Junction.
Faraz Nagree, Lean Kitchen Network Founder, said: “Working with Doritos on this virtual restaurant launch has been an incredible experience. We’ve been able to push the boundaries on creativity and experimentation, which has resulted in a mash up of their iconic tortilla chip and the favourites you would expect to find in a traditional diner.
“This is just the start, the Doritos Diner is a platform which allows us to connect with customers in a new and innovative way and involve them as we develop new products. The offer will evolve over time in line with tastes, trends and customer feedback.”
I think I know what I’m getting for my takeaway tonight.