Nando’s has launched a brand new menu that looks and sounds GREAT for garlic bread fans – perfect for carb-loading this winter.
Everyone’s got their favourites at Nando’s, whether you’re a half-chicken-extra-hot kinda gal or a bit of a fiend for that Sunset Burger.
But while we’re all creatures of habit, there’s no denying that we’re always open for more, which is why Nando’s has launched a handful of new menu items.
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The one we’re most excited about is the Garlic Churrasco Burger, with two flame-grilled chicken thighs, pickled red onions, mixed salad leaves and the limited edition Smoky Churrasco PERinaise all served up in what is undeniably the ultimate burger bun – Nando's Garlic Bread.
There’s also the PERi-Mac & Cheese with a garlicky PERi-PERi crumb topping, a new Leafy Green Salad, as well as the Nando’s Warm Chocolate Pud if you’ve got room for dessert.
Prices & nutritional information:
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· Garlic Churrasco Burger - 789kcal, £10.25
· PERi-Mac & Cheese - 297kcal, £4.75
· Leafy Green Salad - 174kcal, £4.25
· Warm Chocolate Pud - 705kcal, £5.75
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· Smoky Churrasco - 43kcal per serving
The new menu is available from today (Wednesday 29 November) at all Nando’s restaurants across the UK and Ireland.
Topics: Food and Drink, Nandos
Jess Hardiman