Swizzels Wants To Give The Ultimate Parma Violets Fan A Year's Supply Of The Sweets

Confectionery company Swizzels is on the hunt to find the ultimate parma violets fan to give them the recognition they deserve with a year's supply of the retro sweets.

The lucky winner will also get a behind-the-scenes tour to see how they are produced in the factory in New Mills, Derbyshire, which is usually closed off to the public.

All you need to do is fill out the competition form on the official Swizzels website here, telling the company what makes you the ultimate fan to enter.

"Fancy winning a year's supply of Parma Violets and an exclusive behind the scenes tour of how they are made?" said a spokesperson for Swizzels.

"To be in with a chance of winning this super sweet prize and take the title of 'Parma Violets' Biggest Fan' simply tell us what makes you fanatical about the retro sweets."

The company added: "Do you love Parma Violets so much that you have a room dedicated to them? Perhaps you are planning a Parma Violets themed wedding? Or do you simply love anything and everything Parma Violets flavoured?"

The competition closes on 10th June 2019, so there is plenty of time to perfect your entry and ensure you win the golden prize.

To enter, you need to include all the usual details, along with a maximum of 1,000 words on why you are the biggest parma violets fan.

You also have the option to upload a picture of yourself from your computer or Instagram or a video URL explaining why you should bag the year's worth of sweeties.

All UK, Republic of Ireland, Channel Islands, Isle of Man residents can enter, as long as they are aged 16 and over.

The winner will be announced on Friday, 14th June 2019 on Swizzel's website and social media channels, so keep your eyes peeled if you do enter.

Jeremy Dee, managing director of Swizzels added: "Parma Violets have been instrumental in the success of Swizzels because of their loyal and dedicated fanbase.

"As a result of this we want to find and reward the biggest fan as a way of saying thank you whilst celebrating one of Swizzels' most traditional sweets."

Good luck!

Topics: Tasty Food, Food And Drink

Rachel Andrews

Rachel Andrews is an NCTJ trained Journalist at PRETTY52. She specialises in Fashion and Beauty Journalism, and has experience at a range of online and print publications and joined the team in 2017. Contact her - [email protected]

@rachelandrews_x